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Post by Greenedog on Nov 27, 2009 9:29:32 GMT -5
From the New York Times: Closer to the Bone Urban food lovers learn how to hunt, butcher and cook venison in a class called "Deer Hunting for Locavores" taught in Charlottesville, Va.Locavore: One who tries to eat only locally grown foods. (I had to look that one up! ) The video: video.nytimes.com/video/2009/11/24/dining/1247465837395/closer-to-the-bone.html?hpThis doesn't sound like a bad idea. I'm assuming that hunter safety is taught also?
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Post by anthonydykes on Nov 27, 2009 11:05:01 GMT -5
dont sound like a bad idea @ all. maybe this could help out a few people around here.
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